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Old 05-19-2011, 07:15 PM   #2138
OLS
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Join Date: Oct 2008
First Name: Brad
Location: TN
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Default Re: What's in your smoker?

I don't drink coffee, haha. But if I spot a can, I WILL make one. Mostly cause I know the concept of the minion method,
but to tell the truth, I hate to place cold briquets on a hot fire and close the lid, same basic thing, right? Same concept
as a maze?? How the smoke from charcoal lighting doesn't affect the flavor is beyond me. When I go out to the backyard
and see my temps have dropped, I usually place another 10-15 briques on the fire and close the lid. I can't help but think
that's a bad idea. But anyway, I dig the chimnies. Oh and Steve, as Quint said, 'I got that beat'. I used to use a tube of
heavy-ish foil to make a one-use chimney, but that thing burns right through that cheap BigLahts foil, lol.
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