Quote:
Originally Posted by RevSmoke
Got an old sauce pan and cover. It pops well and then melts the butter for over the top. Just finished some and the youngest boy and I were watching the new NFL top 100 of 2010.
Yummy!
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Yup, hate the microwave stuff, who knows what kinda crap is in that "butter" they use. I usea 1 qt saucepan with lid. Just enough oil to cover the bottom, up to 1/3 cup of kernels, and in just about the same time as it takes to nuke a bag i have enough for me, the wife, three kids and a dog. throw in a couple tablespoons of butter to melt in the saucepan once you're done popping, and you're done. Add salt, parmessan, oregano, or hot sauce to taste.