Quote:
Originally Posted by forgop
The spare ribs were great. I was eating off of one when it was still literally burning my mouth. I can't wait to fire up some more of these. It's looking like I'm going to have to get some sort of rib rack because it stinks only getting 2 per rack on the WSM22.
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Sounds like you're laying them flat. Roll them up, run a bamboo skewer through them and stand them on end. Should be able to get about 4-6 per grate that way.