Quote:
Originally Posted by forgop
Read several good reviews of it on BBQ Bretheren. It'll make me less inclined to feel the need to babysit my WSM, especially on an overnight cook.
http://pitmasteriq.com/iQue-110.html |
Thanks. I've never heard of that one before, but have heard of the stokers. Let us know how it works. Been thinking of investing in one, but they have always seemed high for me for how I cook. I've done 3 or 4 overnighters and not needed one, but maybe good insurance.