Quote:
Originally Posted by Jenady
Great choice Tony.
I am also a Traeger fan.
So far I have burned around 1000 pounds of pellets. It has done 13 racks of ribs at one time. We love it.
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Wow, that's some cooking. You sure take good care of your grill.
I plan on trying to cook my first brisket(ever) next weekend. Any suggestions?
I don't really have any complaints, heats up fast like a gas grill, but with plenty of smoke induced flavor.
My mind keeps trying to fiqure out how to compress wood dust and cut out the middle man, lol