Re: Cheese
Cheese is my kryptonite. I eat way too much of it. Some of my faves are Stitchelton Blue (raw milk blue in the style of Stilton), Zingermann's Lincoln Log (nice goat's milk) and of course true Parmasean.
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My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums. 
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