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Old 03-21-2011, 11:01 AM   #545
cricky101
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Join Date: Oct 2008
First Name: Chris
Location: St. Paul, Minnesota
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Default Re: Homebrewers - Whats in the fermeter?

I brewed a 3.5 gallon batch of a Bell's Two-Hearted clone yesterday. It was my first all-grain and I used a brew in a bag method on my stove.

Had some trouble with the mash, and hitting the correct gravities, but with the help of a little DME, it ended up pretty close.

It was bubbling away this morning while I was getting ready for work!
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