Quote:
Originally Posted by Flynnster
Hey there guys, just curious on this, how do cubans taste compared to NC? Also, what NC taste the most like cubans?
Just always wondered, I'll probably never have a chance to try a cuban, but in case I do it would be cool to know what to expect.
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It's very hard to describe the taste of Cubans compared to NC's. They are just different and frankly, there are no NC's that really taste Cuban. Some of Pepin's stuff will mimic Cubans every once and while but that's all, imo. To me, the most like a Cuban is the original Cabaiguan and only after a year or two of age on them. Seen a number of people get fooled in blind taste tests with them.
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