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Old 02-20-2011, 08:11 AM   #498
St. Lou Stu
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Join Date: Oct 2008
First Name: Tim
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St. Lou Stu is a jewel in the roughSt. Lou Stu is a jewel in the roughSt. Lou Stu is a jewel in the rough
Default Re: Homebrewers - Whats in the fermeter?

My crazy ass RIS is almost ready for secondary. I'll move it next weekend.
I brewed it on 01/02/2011 and it weighed in at 1.121. I added an additional pound of honey after fermentation hit full bore.
Yesterday I took another SG reading and it is sitting at 1.035.
I'm going to secondary it for 3 months before bottling and letting it condition until Christmas.

I hope it turns out.
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