Quote:
Originally Posted by forgop
Don't know why not. It's the temp/RH you have to be concerned about. Thus maintains 67 degrees/70% RH like a charm. It might not be the most optimal conditions for the vino, but I can live with that.
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I believe the general consensus is that the cigars would be fine but you could run the risk of certain flavors being imparted into the wine through the cork (from the cigars). And now that I'm thinking about it again, I don't see why this wouldn't hold true if it were reversed. Meaning some flavors from the wine could impart into the cigars through the cork.
Short term probably no harm but over longer periods of time I'm sure the effects would be greater.
Great looking drawers though
