[BeerAdvocate]

Originally Posted by kaisersozei

A smoked porter, boosted with Shiraz wine juice and spiced with juniper, black peppercorns, coriander & cucumbers, then aged in brandy barrels.

Not mine, but sounds interesting. It's from these guys, of course:

http://www.dogfish.com/community/blo...ction-brew.htm

You are making this or drinking it?
If you are homebrewing it, Im curious how you do the cucumbers???