Re: What's in your smoker?
Man the weather cools off and people just abandon cooking on coal, lol. Actually there is some nice meat on this page,
and I even cooked a few racks but before I posted them, realized they look like all my other meat photos, and I just
didn't bother. But Man let the temp drop and this thread slows to a crawl. This used to be the only thread in this
sub-forum that was new every day, mostly every 30 mins. So I broke out some wings, some rib trimmins and a rack
of BBRibs for the crack of dawn for Saturday, the best day of football i will see all year maybe.
Oh, here's last weekend's ribs.
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