Forum: General Discussion
06-27-2024, 08:54 AM
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Replies: 16
Views: 47,297
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Forum: Discussion
02-29-2024, 02:01 PM
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Replies: 3,907
Views: 2,113,758
Re: Whats in your bowl?
Sunshine after the snow. I’ve burned a couple through this new Bones bowl.
https://i.imgur.com/IxPDoQ5l.jpeg
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Forum: Wine, Beer, and Spirits
02-28-2024, 07:31 AM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
I’ve settled on WT101 for an affordable option, but I also think Old Fitzgerald for $22-25 a bottle is worth trying.
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Forum: Discussion
02-24-2024, 04:31 AM
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Replies: 6
Views: 31,485
Re: Meer Score
Nice find, Mark. Enjoy!
I’ve picked up/inherited a couple meers and they smoke well, but I don’t choose them very often. Not sure why.
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Forum: General Discussion
12-28-2023, 09:12 AM
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Replies: 18
Views: 20,149
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Forum: Wine, Beer, and Spirits
12-15-2023, 03:56 PM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
Know how you feel, Tony. I have done pretty well getting away at short notice, but watched on most of the year. Better for my thin wallet. Ive never seen unobtainable bottles released at our CostCo...
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Forum: Wine, Beer, and Spirits
12-09-2023, 05:21 PM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
Not sure I’ve tried the ‘new’ SiB Bakers, Bob. Interested to hear what you think. The ‘old’ small batch bottles were generally great, imo.
Stood around in the cold this morning waiting to spin the...
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Forum: General Discussion
11-21-2023, 06:14 PM
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Replies: 8
Views: 12,155
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Forum: Discussion
11-21-2023, 03:15 PM
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Replies: 3,907
Views: 2,113,758
Re: Whats in your bowl?
Rich dark honeydew in an Eltang to finish the afternoon. Sun is fading and we are heading for winter Thursday
https://i.imgur.com/Eg6qVqKl.jpg
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Forum: Wine, Beer, and Spirits
11-21-2023, 01:46 PM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
Ben stopped by to enjoy some winter sunshine Saturday. Pours, cigars, bs, etc. eclipsed by the company.
https://i.imgur.com/tFw92x2l.jpg
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Forum: Discussion
11-21-2023, 01:30 PM
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Replies: 3,907
Views: 2,113,758
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Forum: Discussion
11-20-2023, 01:00 PM
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Replies: 3,907
Views: 2,113,758
Re: Whats in your bowl?
Will do, Mark. They went on sale at a few of the regular shops & quickly got scarce. Would have liked one or two more myself & wish I jumped quicker on the last Morgan Bones restock.
Smoking some...
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Forum: Discussion
11-14-2023, 12:55 PM
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Replies: 3,907
Views: 2,113,758
Re: Whats in your bowl?
Trying out the long-stemmed radiator with some G.H. & Co. Top Black Cherry.
https://i.imgur.com/66XR16El.jpg
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Forum: General Discussion
11-12-2023, 12:33 PM
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Replies: 9
Views: 10,116
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Forum: Discussion
11-09-2023, 08:26 PM
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Replies: 8
Views: 31,518
Re: Restoring a Grabow
Good job, Mark! I’ve seen folks on the forums fixing this clocking issue with Teflon tape. Same as what you’ve done. Seems less risky than attempts to heat & reset threads, etc.
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Forum: Wine, Beer, and Spirits
10-04-2023, 09:11 AM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
Msrp climbed a bit on King Ranch! I’m not going to chase it, but seems to have hit TX in the last couple day or so.
Edit - LOL at tiny picture. 86.59 clams
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Forum: General Discussion
09-19-2023, 01:59 PM
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Replies: 22
Views: 70,724
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Forum: General Discussion
09-19-2023, 01:58 PM
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Replies: 22
Views: 67,726
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Forum: Wine, Beer, and Spirits
09-13-2023, 07:20 PM
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Replies: 4,633
Views: 4,169,005
Re: The Bourbon Thread!!
Hope you enjoy, my friend! Hard to go wrong with 8yr 21% rye MGP at barrel proof. I noticed a good bit more wood on this vs the 7yr. My bottle seemed to open up after a bit of air.
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Forum: General Discussion
06-27-2023, 10:36 AM
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Replies: 18
Views: 7,937
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Forum: Good Eats
10-17-2022, 08:46 AM
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Replies: 112
Views: 360,256
Re: Lacto-Fermentation
I haven’t tried anything else yet, but these ball kits work well for me. I will have to try the bags if I go for fermenting a mash down the road. Your Serrano sauces sound great!
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Forum: Good Eats
10-16-2022, 04:47 PM
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Replies: 112
Views: 360,256
Re: Lacto-Fermentation
Picked the last of my Caribbean red hab’s today and started a batch of habanero carrot sauce. I added a couple yellow jalapeños for good measure!
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Forum: Discussion
10-06-2022, 05:20 PM
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Replies: 3,907
Views: 2,113,758
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Forum: Good Eats
09-28-2022, 02:37 PM
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Replies: 112
Views: 360,256
Re: Lacto-Fermentation
My first batch of chilies and garlic bubbled for nearly 2 months in approx 4% brine. Garlic still had a bit to go, but the chilies were ready. Spicy, tangy, hot! A bit of kham showed up, so I called...
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Forum: Good Eats
09-28-2022, 02:17 PM
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Replies: 112
Views: 360,256
Re: Lacto-Fermentation
Tasty stuff, Ben! Thanks again! Tried on a burger one night, ramen the next day, & fried rice another night. All really good! Hope your house has aired out a little :D
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