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The Cocktail Thread- Shaken or Stirred?
I know that most folks here enjoy their cigars with wine, whiskey, or beer, but a good cocktail can make for a great cigar pairing as well.
I'll start off with my go-to favorite, the mother of all cocktails, the Old Fashioned: Muddle one sugar cube, four dashes of Angostura bitters, and a tablespoon of club soda in a glass. Add 3oz of (preferably 100 proof) Bourbon or Rye. Fill a second glass with ice. Twist a small orange slice in the second glass and add a dash of Club Soda. Pour the contents of the first glass into the second glass. Stir, add a Maraschino Cherry for garnish. (the cherry is optional, but some prefer it) Drink, enjoy, and repeat. The recipe for a "proper" Old Fashioned is a contentious issue in mixology circles. This is the formula that I happen to like best. |
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I like a Manhattan, myself, but I use Rye and do without the bitters.
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How about Fuzzy Navel paired with an Acid Kuba Kuba? ;)
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How about a classic, Havana style Daiquiri?
Strawberries and slushee machines need not apply. 3oz Light or Dark Rum (I prefer a dark, aged rum. Brugal Aņejo is great for mixing) 1.5oz Fresh lime juice. 1/2 oz simple syrup (a 1/1 solution of granulated sugar dissolved in water) Shake with ice. Serve in a chilled Old Fashioned Glass. Best consumed while reading Hemingway and smoking an ISOM. |
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I like a good gin martini myself. Splash of dry vermouth, shaken, and with olives (real bleu cheese stuffed ones if I can find them). Gins I like are Bombay, Hendricks, Magellan, and Blue Coat.
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I like my boilermakers stirred and not shaken.
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Bourbon an root beer stirred is a good pairing with cigars for me. Other than that its single malt or single barrel bourbon neat.
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I don't always drink cocktails, but when I do, I prefer Dos Equ.... er.... sorry, lost my train of thought there!!!
One of my own invention. Surprisingly enough, My family calls it the Cliff Special. One ounce each of: Southern Comfort Crown Royal (regular) Disaronno Amaretto Whiskey Sour mix Combine these four in a tall Highball glass. Fill mostly to the top with Sprite (forget about other lemon-lime drinks for mixer). Add ice and garnish with a maraschino cherry. Be warned. Mixed right, this is like a good Long Island Tea, the liquor will not be noticed. But, this will put a spin in your head quickly! |
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Never had an old fashioned. Always kinda wanted to try them. Maybe this will be the weekend.
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Old standyby for me is a Dark n Stormy. Black Seal rum with a good Jamaican ginger beer and a bit of lime. Make them with Blenheims ginger ale for a dark n fiery.
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My cocktail of choice:
2 oz don julio silver and a drizzle of Rose's lime. |
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+1 Subvet642 :tu As for my opinion, I'm a straight up Maker's Mark & a Maduro Kinda guy, but I like a good rusty nail every now and then... maybe pair that with a Tabak Especial? |
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That Blenheims looks interesting - never heard of it before. I'll be looking for it now. Cheers, BB |
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Im not a huge cocktail guy but i am partial to a manhattan or a white russian from time to time.
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I will have my parents and in laws mule it in for me when they visit this fall. 20 sixers oughta do it. |
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