Does anybody like Fried Livermush?
 

The best breakfast meat in the South . Fried Livermush . I could eat 2 livermush egg and cheese sam-itches right now .
http://i291.photobucket.com/albums/l...ivermush-1.jpg

Re: Does anybody like . . .
 

I have to say, I've lived all over the south and have never heard of livermush!

Re: Does anybody like . . .
 

looks similar to scrapple

Re: Does anybody like . . .
 

Straight up I-85 . Yaw come .

Re: Does anybody like . . .
 

Cool. I'll bring some peanuts, peaches and onions. :banger

Re: Does anybody like . . .
 

Great , plenty of them onions . I've got kin folk in Monroe Ga.

Re: Does anybody like . . .
 

:tpd:

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Love it, we call it liver pudding though...

Re: Does anybody like . . .
 

:tpd: I have to agree...what's the difference?

Re: Does anybody like . . .
 

Never had Scrapple , that must be above the Mason Dixon line .

Re: Does anybody like Fried Livermush?
 

Pennsyltucky scrapple is similar to livermush, but does not have the punch. Think of the difference between Dominican and Nicaraguan cigars to get some idea.

God, I'd love me a pound or three of livermush about now. Fry 'er up, squirt some yeller mustard on 'er, slap it 'tween a coupla slices of Merita - that's good eatin'.

Re: Does anybody like Fried Livermush?
 

which is Nicaraguan?

Re: Does anybody like . . .
 

depends on whose callin where he line is. :D

Re: Does anybody like Fried Livermush?
 

Livermush has a bunch of pepper and spice to it - which is why you want it on bland white bread.

:ss

Re: Does anybody like Fried Livermush?
 

:hm need to try and find livermush

Re: Does anybody like Fried Livermush?
 

Never a more true statement was made !

Re: Does anybody like Fried Livermush?
 

Scrapple, Egg, and Cheese Sandwich with Hot Sauce on a Kaiser Roll... Amazing