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Holy Jalapenos
So a guest came to town carrying a TON of fresh produce to a farmers market.
After some talk and finagling. A discount given yielded me these... [IMG]http://farm8.staticflickr.com/7337/9...c95ecd3d2f.jpg Untitled by Robulous78, on Flickr[/IMG] Looks Like I have some canning to do in the future... :tu |
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Wowwwwooowowooow..... These are HOTT!!!!
just had 4 of them de-seeded with a little cream cheese and still had some burn... |
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Yum! Those are good looking peppers.
My pepper plants didn't produce this year unfortunately (or haven't yet). I may get some late season jalapenos and habaneros. |
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stuff em with some cream cheese and bacon and throw them on the grill till they start turning black, you won't have a "too many peppers" problem anymore :dr
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Nice! I pickled a bunch last year. They cane out great. I also put garlic cloves and sliced carrots in with them. Good eats.
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Rob ship me some of those QUICK!
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toss a thai dragon in the middle of the jalapeno, you won't be complaining about a lack of heat
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You might have grown the Jalapeno "M" variety, which is supposed to be a milder variety. :sh |
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Nice haul! I got a few Jalapenos from the farmers market last week that had some good heat to them. Only bad part was after cutting it up before cooking it I couldn't stop coughing for like 15 minutes lol
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sounds like a damn good grilled cheese though :tu
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ABTs anyone?
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Volia
[IMG]http://farm3.staticflickr.com/2855/9...03e4ec8b_b.jpg Untitled by Robulous78, on Flickr[/IMG] a healthier spin on the "atomic turds" recipe... jalapenos Low Fat Moz Cheese Turkey Bacon - (just not the same but close enough) Lil' Smokies sans bbq sauce Good eats... :tu |
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Holy crap those look awesome!!!
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They are quite awesome indeed...
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I'm gonna just pretend i never read the word turkey in there.
that being said, they look amazing :dr |
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LOL :r |
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Those look awesome Rob. Might have to try that this weekend...minus the "healthier spin" part.
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I used to use turkey bacon. Then I found pork center-cut bacon that had less fat than any turkey bacon. So hooray for center-cut! :)
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Yum!!
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Those look great.
You're lucky...it's hard to find jalapenos with a nice kick. |
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Look yummy
I hardly ever buy jalapenos. For salsas and such, always use serranos if you want them hot instead. They are hotter and more consistent. 10,000–23,000 - Serranos 3,500–8,000 - Jalapenos |
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