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Your last meal?
Got to talking about this with a co-worker yesterday. He was talking about famous last meals people on death row had requested, and how some were rather quirky and some just good ol' fashioned comfort food.
So I got to thinking, What would my last meal be? Given that money and availability is no object to what you would you request as your Death row meal? You only get a choice of one appetizer, one main course (with sides of course), and dessert. Obviously since we rock you get to pick a smoke after the meal too :D Mine would be: An appetizer of different types of Sashimi Main entree of Lobster Newberg with a side of Foie Gras and another side of Linguini noodles in a Bechamel sauce. Dessert for me would be an order of a dozen oysters on the half shell (who says dessert needs to be sweet :D) My after dinner cigar would be a Davidoff Chateau LaTour that I would enjoy on my long walk to the execution chamber. |
Re: Your last meal?
I would pick the deep-fried large ivory-billed woodpecker. It is nearly extinct, if not extinct. Either they would spend years looking for it, or years battling out in court whether I could eat it! And I'd settle for any Cuban Davidoff for dessert!
LOL! Jesse Jane is my favorite actress too! |
Re: Your last meal?
My homemade deep fried buffalo wings, hot enough to make the back of my knees sweat. And a good stout beer. :dr :dr :dr
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Re: Your last meal?
Hmmm, let me think about this one...
Alright, I think I figured it out. -Large beer battered onion rings with spicy ranch dip (appetizer) -A big Ribeye steak with garlic mashed potatoes and corn on the cob (dinner) -Chocolate cake with vanilla ice cream (desert) Then I'd smoke an Edmundo Dantes. |
Re: Your last meal?
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Wow, Other than the chocolate cake, I wouldn't order any differently:tu |
Re: Your last meal?
Appetizer: Fried food medley - Wings, cheese sticks, pickles, onion rings, anything that could be deep-fried and plenty of ranch sauce to dip it in.
Drink: Plenty of cold beer Main Course: A pile of seafood, Lobster, king crab, rock crab, giant shrimp, sashimi fish, oysters, and plenty of melted butter and coctail sauce. Drink: Either Belvedere and cranberry juice or Crown Royal Reserve and Cola Dessert: Angel food cake, strawberries and whipped topping Final Cigar: A Cohiba Behike, that way if it sucked, I could have something else to be upset about. :hn |
Re: Your last meal?
I hate dying on a full stomach so I'd just take a double magnum of walla walla cabernet sauvuignon, some good cheese and a crusty baguette.
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Re: Your last meal?
A bucket of KFC and a diet Coke.
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Re: Your last meal?
To hell with the apps and sweets, 32oz ribeye grilled black and blue served with creamy black pepper sauce (I will post the recipe soon). The final cigar... it would have to be a cammie... La Aurora Preferido!
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Re: Your last meal?
Easy, I've thought about this before. Doesn't really matter what order they come out in, as long as they all come out and I get a chance to eat.
My menu: Boiled crawfish, crabs, and shrimp. Fried oysters and hush puppies. T-bone steak (medium rare or course). Beef hot tamales in the corn husk. Artichoke and oyster soup. Pepperoni pizza. Stuffed bell pepper. Popeye's fried chicken with their oinion rings. McDonalds double quarter pounder with fries. Watermellon. Blue bell home-made vanilla ice cream. As far as the smoke goes, well it would have to be a Montecristo, any size would be good. After eating all of that food, I would probably succomb to a bad case of heart burn/ indigestion, on my own terms................ not theirs.:ss |
Re: Your last meal?
This is a tough one, but here we go.
Appetizer: An assortment of fresh seafood flown in from Tsukiji and prepared by Masa Takayama(Masa's LA) and Roksaburo Michiba(Original Iron Chef Japanese) Main dish: French Blue Lobster and Kobe Beef Ribeye prepared by Thomas Kellar(French Laundry) and Ron Siegel(Ritz-Carlton SF) Desert:Chocolate prepared by Francois Payard White Wine:Chateau Yquiem Red Wine: Chateau Lafite Cognac: Courvoisier XO Cigar: Dunhill Cabinetta or something from Dustin's Humi!:salute: |
Re: Your last meal?
Hmm.. Prefer not to have to die to eat like this, but:
Food Appetizer: Caviar,, caviar, caviar and then more caviar + a few dozen oysters 2nd: Foie 3rd: Tenderloin med-rare Dessert: Cheese Booze Appetizer: Bolinger Vieille Vignes 2nd: Baumard Quarts de Chaume 3rd: Dugat-Py Chambertain Dessert: Quinta do Noval Nacional ~Vitis |
Re: Your last meal?
App: Onion rings, grilles garlic shrimp
Main: A whole Fillet Mignon but not any fillet. A corn fed mid western prime grade fillet, slowly grilled to med rare with either Montreal steak seasoning or mesquite seasoning on the outside. Drink: A case of Yuengling bottles at ~34 degrees Dessert: Lots and Lots of blue berry pie When I go out I want there to be a mess left behind from all my muscles relaxing Cigar? Not sure probably the first cigar that made me go WOW! which is a maduro HdM Excalibur #1 |
Re: Your last meal?
This is actually very easy for me.
Appetizer-Calamari from A restaurant in Lecce named Guido a felia (Sp?) Main- My Mom's Eggplant Parmigiana served by her (I really miss her). dessert-anything my daughter wants to make me, she has becaome quite the fantastic cook lately especially the deserts. T |
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Mind you i guess it depends on the mood i was in that fateful day |
Re: Your last meal?
lets see um.....a big arse troft of biscuits and gravy!!! :D
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Re: Your last meal?
What I have for my last meal is not as important as with who I have it with.
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Re: Your last meal?
Appetizer: Oysters Rockefeller
Main Course: Filet Mignon Dessert: Oysters Rockefeller again Smoke: 1950s Blackstone |
Re: Your last meal?
China Buffet :)
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Re: Your last meal?
Almost exclusively cajun prepared dishes. I would try to find a cigar with perique tobacco in it:cb
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Re: Your last meal?
Appetizer : Fried toast marble rye salt and pepper biggest comfort food for me
Main: Sauerbraten done right! Desert: Walnuts apple slices drenched in honey Cigar: Moldy Acid Blondie, I want the whole cell block to suffer if I gotta go! Plus I'll be hoping to clean that taste out of my mouth, even if it's from a zap :r |
Re: Your last meal?
white tuna nigiri
fried pickles grill seared Kobe ribeye, with a fully dressed backed spud & homemade mac and cheese desert would be a full order of oysters on the half shell drink would be an assortment of my favorite beers, if only one I could live with just a bunch of Fat Tire bottles Cigar = Padron 80th. |
Re: Your last meal?
Hot dogs, rolls, and chili!!
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Re: Your last meal?
Appetizer : Hot wings from Dougies (my first stop when I get back to Newfoundland)
Main: New York Strip served rare with garlic mashed Desert: Lemon Pie Cigar: Hemingway Short Story Maduro |
Re: Your last meal?
appetizer: 2 doz raw assorted oysters, slices of fresh Toro
main: some type of Kobe beef or bone in prime rib with creamed spinach and potato with all the fixins dessert: probably a crem brule cigar: hell if i'm dyin i'd like to try a cuban :ss |
Re: Your last meal?
Baked French Onion Soup with fresh cut galic bread
Prime Rib end cut raw with sides of twiced baked glaric mashed potatoes,french green beans Key Lime pie with a key hidden in it to be able to escape death row |
Re: Your last meal?
For go food and ask to spend time with my wife and family. Wife first.
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Re: Your last meal?
Salma Hayek :dr
Cigar: Hmmm....probably a well-aged Partagas |
Re: Your last meal?
Well, I joint this community for cigars, and I'm glad that there are threads about food.
If about cigars I've a lot to learn from you, about food I don't envy you at all. :) You know, I've lived in US for about 2 Ys, I wish to go back in USA for a lot of thing but surely not for food. Italy is, at least for that, the best place in the World :D Onestly there is another think I can do... having a stroll in a park (Hoping they don't stole my wallet) smoking a cuban and drinking something alcoolic:ss:chr Regards AB |
Re: Your last meal?
Appetizer: A dozen Cocktail Shrimp
Main: Mom's Meatloaf, Potatoe Salad, Fried Okra and Mac Cheese. Drink: Amber Bock Dessert: Homemade Key Lime Pie Cigar: Padron 1926 Maduro Ok, now I'm hungry. |
Re: Your last meal?
appetizer: shrimp cocktail - shrimp caught by me
soup: asparagus soup - asparagus grown by me main course: hand selected rib eye, aged to perfection - raised by me wine: a nice fruity merlot - grapes raised by me, aged and tested by me dessert: creme broulee I think one may sense a delaying tactic in the specifics of my meal :D |
Re: Your last meal?
A feast prepared by my favorite sushi chef, Shane, from Wasa in Tustin, CA. I'd eat until they pulled me away (fighting, not for my life, but for more sushi :)) to the gallows. :hn
Drink: Sapporo draft Stogie: Padron 80th maduro |
Re: Your last meal?
I think I would choose a traditional thanksgiving day dinner along with plenty of alcohol. I might want to be passed out then carried to the execution chamber.
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Re: Your last meal?
Dragon's breath roasted hobbit. Let's see them find me that.
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Re: Your last meal?
A great big rare Delmonico, corn on the cob, a bucket of clams, bbq ribs, grilled shrimp, and cherry cheesecake.
I'd have a JJ Maduro and a bottle of Pool Chemicals to finish up. That way I can die in peace knowing the switch puller isn't going to hell, cause I didn't do anything. :tu |
Re: Your last meal?
surfNturf
2 pounds of fresh alaskan king crab legs with warm butter, and a side of fried calamari then Med rare 12oz steak filet with sauteed mushrooms and onions, baked potatoe 2 Leinenkugels classic amber lager Dessert- a big hunk of chocalate cheesecake from cheesecake factory After dessert a glass of 1955 MacAllan 46 Year Limited Edt Cask 1851 and a 06 Cohiba Behike After ive had all that, you can shoot me:r |
Re: Your last meal?
doubt I would be in the mood to eat.
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Re: Your last meal?
Appetizer: Chili with beans and cheese
Main Meal: Bacon and Sausage Roll with Chili Dessert: Chili with beans Drink: Chocolate ExLax Cigar: Puros Indios Chief I want to have a long enough smoke that I am sure that I will crap all over their death chamber and equipment.:ss |
Re: Your last meal?
Piles and piles of BBQ. Brisket, Ribs, Chicken...so good. Wash it down with lots of water and finish with an Anejo 46.
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Re: Your last meal?
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:eek::eek::r:r |
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Re: Your last meal?
Appetizers: Oysters Rockefeller, Stone Crab claws, fresh Calamari, Alaskan King Crab legs, Scallops, Crawfish, Paella, and any other seafood I can think of.
Main Course: Double-thick Porterhouse steak, Angel Hair pasta with Vodka sauce, Portillo's chilidogs and fries, chicken tacos and chicken pad thai. Dessert: Fresh blueberry pie with french vanilla ice cream and oreo cookies. Liquor: Stoli martini, Centario rum, Graham's 1977 Porto. Cigars: 1492 and a Don Candido 502. Yes, Sean, I want to die the same way I lived......full. :r |
Re: Your last meal?
Tom, you know, if you smoked a Cremosa or a Gurhka, the authorities would probaby take pity on you and commute the sentence. Of course the cigars would have to come from a b&m and get rated by a legendary rating system.:D
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Re: Your last meal?
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Re: Your last meal?
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http://www.cvtobacco.com/Templates/Mysteriosos.html |
Re: Your last meal?
This is a great thread, I think of this once in a while and everytime I do my choices get simpler and simpler.
1st course-- A dozen oysters from Martha's Vineyard 2nd course-- A steamed lobster, hard shell, with melted butter Beverage-- Bud cans that have sat over night in ice Cigar-- The 15 year old RyJ Churchill Tubos that was gifted to me. Some news reports of executions I've read indicate that many prisons have limits on what the "quest of honor" can have. $20.00 worth of food and no booze is one that I've heard. So if I had to limit my selection to 20 bucks, I'd have 20 dollars worth of good quality bacon. |
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Re: Your last meal?
Thought I'd revisit this thread and maybe bump it up for the new guys :tu
This is a topic I love discussing and I really enjoy seeing what everyone chooses. |
Re: Your last meal?
App - Volcano Roll/Godzilla Roll from Sinju Sushi in Oregon paired with Pearl Nigori Sake
Dinner - Chicago Deep Dish Meat Pizza from Giordano's paired with Mt. Veeder Cab Desert - Black Forest cake Cigar - Aged OpusX or Cuban Monte with Ron Zacapa Rum |
Re: Your last meal?
Appetizer - Beer battered mushrooms with homemade ranch.
Meal - Perfectly seasoned, medium rare 16 oz. ribeye (seared to perfection), mashed potatoes, corn on the cob, and a few of my mom's pickled beets. Dessert - Big helping of my aunt's banana pudding (with Nilla wafers) Cigar - ERDM Grandes de Espana with some years on it. Big kiss from my wife and a big double handful ass-grab. Pull on three... Edit - $20 limit - Fried chicken from Popeyes as a substitute for the steak. The rest should squeeze in the budget. |
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