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Re: What's in your smoker?
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Re: What's in your smoker?
Yes, I would reiterate that smoking a whole brisket offers more forgiveness, IMHO.
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Small cook for a friends dad's birthday party. #15 brisket and about #30 of pork butts...
http://oldchurchbbq.com/sharedpictur...%20Brisket.jpg |
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Great looking meat Steve:tu
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Got this pork belly porchetta going in the smoker now. Using apple wood. |
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A couple of salmon filets. 170F for 6 hours with pecan chunks.
Before: http://i1350.photobucket.com/albums/...ps9hdjk0vr.jpg After: http://i1350.photobucket.com/albums/...ps1a7scj9j.jpg |
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:sh |
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Not a smoker, but who cares...
It's Danger Dog time. http://www.cigarasylum.com/vb/attach...1&d=1439992737 Sorry, no assembled photos, got too busy slinging them and having to keep a constant flow new ones going on the griddle. |
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First crack at a Boston butt on the Pit Barrel that I picked from 8lug
https://farm6.staticflickr.com/5832/...921377b0_z.jpg https://farm6.staticflickr.com/5710/...d0628e64_z.jpg |
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Nice work, Vin. :dr
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Kroger had bone in pork butt for $0.99/lb. I picked up 4, around 10 lbs each and they went on the UDS last night. I'll try to get some finished product pics shortly.
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Smoked some neckbones yesterday afternoon to throw in a pot of pinto beans. I did not smoke them long because
I needed to have the beans done and coolish before my disgustingly early bedtime. 50 mins on the smoker with a yard branch fire coal bed. Did not let them cook in he beans as long as I like either, kinda messed with the flavor all around. But still awesome. |
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Here's the butts right before they came off the UDS.
http://img.photobucket.com/albums/v1...827_100826.jpg http://img.photobucket.com/albums/v1...827_100820.jpg http://img.photobucket.com/albums/v1...827_101016.jpg http://img.photobucket.com/albums/v1...827_101009.jpg |
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Looks yummy! :D
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Got ahold of some brontosaurus cut beef ribs.
They came out fantastic! The ribs were between 10 and 11 inches long and weighed about 2 lbs each before cooking. http://i867.photobucket.com/albums/a...pssk8jxrq9.jpg http://i867.photobucket.com/albums/a...psa1npklwi.jpg http://i867.photobucket.com/albums/a...ps9tid5tq8.jpg http://i867.photobucket.com/albums/a...psagc21lnl.jpg http://i867.photobucket.com/albums/a...ps4ygqyg4r.jpg |
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Dom those look great. I love beef ribs. Brisket on a stick!
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http://www.cigarasylum.com/vb/showthread.php?t=70167 |
Re: What's in your smoker?
Three plus pounds of meatloaf in at 12:42PM/PST. Using mesquite wood...:D
http://i250.photobucket.com/albums/g...psb6z4u9ro.jpg http://i250.photobucket.com/albums/g...psxrm1mnf3.jpg Will give you an update in about 3 hours (more or less)... |
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Its getting there. Applied the BBQ sauce....
http://i250.photobucket.com/albums/g...pswstws3pe.jpg http://i250.photobucket.com/albums/g...psr6tpkvqk.jpg About 20 to 30 minutes and we're done:tu |
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Done:dr
http://i250.photobucket.com/albums/g...psl0qwxqck.jpg I would have posted sooner, but I was stuffing some of this in my face:D |
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Very nice Mark! I have never cooked meatloaf on the grill or smoker. I'm going to have to try that.
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Today: Tri Tip in the smoker at 1220PM/PST: http://i250.photobucket.com/albums/g...psyqhedbml.jpg http://i250.photobucket.com/albums/g...pshwlbhfxy.jpg Just getting some BBQing time in before the Fall Weight Loss Tournament starting this coming Sunday 09/13/2015:D |
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...Done, and tasted darn good too:dr
http://i250.photobucket.com/albums/g...pswqda12bx.jpg http://i250.photobucket.com/albums/g...psgvfd1xew.jpg Hope everyone had an enjoyable Labor Day Weekend:tu |
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Looks good, Mark!
I can't even begin to tell you the amount of meat I'm going to smoke before the Tournament begins on Sunday! :D |
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Bacon, bacon is what's in my smoker. Little health food for breakfast!
http://i1091.photobucket.com/albums/...pstts6j0xi.jpg |
Re: What's in your smoker?
Nice EJ! Some scrambled eggs, coffee...:dr
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Anyone have some good shots of burnt ends!?!?
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No pictures, but I just finished smoking some chicken thighs and pulled the meat. It'll be used in tonight's dinner, a smoked chicken and cheese potato casserole.
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Got some ribs on for a late dinner.
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Re: What's in your smoker?
If anyone is considering a pellet smoker, woot has the Camp Chef pellet grills on sale again.
http://www.woot.com/offers/camp-chef...rs-your-choice These are essentially the same ones as what Bob (chainsaw13) and I bought last year. The size, controller, auger, firepot are all the same. These just have some extra external prep shelves. It's on par with the Traegers of the same size (around $700 at Costco currently). You can easily fit two average 10-14lb pork butts / shoulders in there. I've been quite pleased with mine. |
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