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-   -   What's in your smoker? (http://www.cigarasylum.com/vb/showthread.php?t=21946)

hammondc 09-05-2010 06:58 AM

Re: What's in your smoker?
 
Waiting on an 8lb Boston Butt to finish off. I was shooting for an 18 hour cook a about 215-220, butt I think the fire stoked itself overnight. I woke up to 237* at the grate. Meat temp is now 187. Dumped the temp back down. Sitting at 215* not with the meat at 192.

cort 09-05-2010 07:33 AM

Re: What's in your smoker?
 
I'm about to fire up the UDS and I have a couple Chuckies to toss on that sumb!tch.

Smokin Gator 09-05-2010 07:41 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by Cort (Post 978129)
I'm about to fire up the UDS and I have a couple Chuckies to toss on that sumb!tch.

Chuckies rule!!!! Best of luck on the cook!!

hammondc 09-05-2010 07:54 AM

Re: What's in your smoker?
 
Whats a UDS?

Scothew 09-05-2010 08:08 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by T.G (Post 978015)
I love hearing a good "well, I had an idea, and so I experimented with it and WOW it came out great!" story. :tu :tu :tu

What did you use in the brine besides salt?

BTW, I've noticed that some woods leave more pronounced smoke rings than others. I think the most pronounced ones that I've had were from cherry, but hickory was definately up there too.

I cooked up my brine in about 1/2 gallon of water on the stove, but put enoguh ingredients for 3 gallons since I was pouring it directly over ice to melt and dilute it.

I used salt, black pepper, rosemary, thyme, garlic and onion powder, some bbq seasoning (cheap stuff from the store), crushed red pepper flakes, and i think thats about it.

Scothew 09-05-2010 08:27 AM

Re: What's in your smoker?
 
Oh duh i forgot a major part, a healthy dose of syrup to bring in some sugar to the brine which i honestly dont know if it makes a difference or not on the syrup but im sticking with whats working :p

T.G 09-05-2010 08:38 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by hammondc (Post 978160)
Whats a UDS?

Ugly Drum Smoker, sometimes alternately called Upright Drum Smoker.

A 55gal drum that's been turned into a smoker.


Off the top of my head, kgoings, gonesledn and bigash have them (they aren't the only ones, just the only ones I can remember right this second) and they have a few photos of them scattered in the thread.

Wes has some photos of the construction of his here:
http://www.cigarasylum.com/vb/showth...ight=gonesledn

T.G 09-05-2010 08:43 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by Scothew (Post 978170)
I cooked up my brine in about 1/2 gallon of water on the stove, but put enoguh ingredients for 3 gallons since I was pouring it directly over ice to melt and dilute it.

I used salt, black pepper, rosemary, thyme, garlic and onion powder, some bbq seasoning (cheap stuff from the store), crushed red pepper flakes, and i think thats about it.

Nice ingredient list. I use a very small amount of thyme in most of my BBQ rubs too, opens up a whole new set of flavors.

Quote:

Originally Posted by Scothew (Post 978175)
Oh duh i forgot a major part, a healthy dose of syrup to bring in some sugar to the brine which i honestly dont know if it makes a difference or not on the syrup but im sticking with whats working :p

Maple syrup? or corn syrup?

Gonesledn 09-05-2010 09:25 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by hammondc (Post 978160)
Whats a UDS?

here is mine... home made of course.

http://i561.photobucket.com/albums/s...0MTAtMTMzM.jpg
http://i561.photobucket.com/albums/s...0MTAtMTMzM.jpg
http://i561.photobucket.com/albums/s...1MDEtMTkyO.jpg
http://i561.photobucket.com/albums/s...1MDgtMTM1N.jpg

T.G 09-05-2010 09:53 AM

Re: What's in your smoker?
 
Hey, I didn't say your name 3 times while looking in a mirror...

Scothew 09-05-2010 10:07 AM

Re: What's in your smoker?
 
Quote:

Originally Posted by T.G (Post 978194)
Nice ingredient list. I use a very small amount of thyme in most of my BBQ rubs too, opens up a whole new set of flavors.



Maple syrup? or corn syrup?

Corn. Maple is way expensive here and my wife gave me the "look" when I wnated to pick up some of that. Ive used molassas before and I cant tell a difference.

hammondc 09-05-2010 12:30 PM

Re: What's in your smoker?
 
Done.

http://i10.photobucket.com/albums/a1...c/DSC_0051.jpg

http://i10.photobucket.com/albums/a1...c/DSC_0054.jpg

Now it gets a nap for a while before pulling.

Smokin Gator 09-05-2010 12:33 PM

Re: What's in your smoker?
 
Nice lookin' butt there Chip!!

cort 09-05-2010 12:37 PM

Re: What's in your smoker?
 
Quote:

Originally Posted by Smokin Gator (Post 978373)
Nice lookin' butt there Chip!!

-(P

hammondc 09-05-2010 12:41 PM

Re: What's in your smoker?
 
Thanks guys. More pics after it gets pulled.

Steve 09-05-2010 12:52 PM

Re: What's in your smoker?
 
Quote:

Originally Posted by Smokin Gator (Post 978373)
Nice lookin' butt there Chip!!

More of that Bro-Mancing going on around here!

:D

Smokin Gator 09-05-2010 12:53 PM

Re: What's in your smoker?
 
Quote:

Originally Posted by steve (Post 978385)
More of that Bro-Mancing going on around here!

:D

You're just jealous I wasn't complimenting your butt:tu

Steve 09-05-2010 12:54 PM

Re: What's in your smoker?
 
That's right...!

:r:r:r

Giant & 49er Fan 09-05-2010 12:56 PM

Re: What's in your smoker?
 
No one does a Butt like Brent... I mean
I like Brent's Butt the Best... wait
can't I just compliment another man's BBQ!

Smokin Gator 09-05-2010 12:57 PM

Re: What's in your smoker?
 
Quote:

Originally Posted by RPguy (Post 978395)
No one does a Butt like Brent... I mean
I like Brent's Butt the Best... wait
can't I just compliment another man's BBQ!

Mine are so good 'cause I let Steve rub and pull my butt!!!


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