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Re: Flavor Profiles
Balsa? Really? Was I supposed to be tasting all those airplanes when I was a kid?
I like this wheel, though. It's great to have a list of flavors to call on when trying to do a review. I'll taste something, and if I don't get a clue, they all taste like "tobacco." |
Re: Flavor Profiles
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Tom |
Re: Flavor Profiles
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EX: If you determine its floral, then go outward and decide if you think the flavor is rose, jasmin, balsa or mint. HTH ~Vitis |
Re: Flavor Profiles
Based on my experience with some sticks
The wheel is missing Bellybutton lint Vacuum cleaner bags Dust bunnies |
Re: Flavor Profiles
how about....
hints of palio cutter and ronson fuel essence |
Re: Flavor Profiles
The ones used in wine testing/tasting are great to use as well. Here is one I like to use:
http://i290.photobucket.com/albums/l...roma_Wheel.jpg This one above is big enough to print out. I have seen many different flavor wheels and even a few specifically for cigars. Maybe we should do a Cigar Asylum wheel?? |
Re: Flavor Profiles
Don't forget Zippo flavor for the true dummies. :D
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Re: Flavor Profiles
I've seen "ass" used in a number of reviews.
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Re: Flavor Profiles
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When we do trained taste panels we usually have a standard we use to identify with each flavor....what would you propose we use as a standard here? Age? Sex? Culture? Or should we leave this up to the individual smoker:D |
Re: Flavor Profiles
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But on a serious note, I'd be interested to hear more about using standards to identifying flavors. I found that wheel very interesting and useful. |
Re: Flavor Profiles
This one shows more, but maybe it's too complicated.
http://i111.photobucket.com/albums/n...1227828324.jpg |
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