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Re: COFFEE: What are you drinking?
nice new toy!
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:wo Very nice, Tyr. Sweet machine. You are right, too much foam ;)
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Colombia Tolima EG Micro with 3, very nice, lemony.
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The last of the Colombian, with 4, very smooth. Most of the lemony is gone.
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Drinking the SM Monkey Espresso Blend roasted to FC+. I'm kind of indifferent about it.
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I have loved both of my Nespresso machines and this is coming from a guy who used to grind his own beans and use a Gaggia espresso machine so that says something. |
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Guatamala Bourbon Finca San Diego Bella Vista at FC+. Very Nice.
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This is the one I use.
http://silksoymilk.com/products/silk-creamer It's not the regular Silk Drink. It's a creamer for coffee. Tastes just like 1/2 & 1/2 but much better for you. I think it tastes better than 1/2 & 1/2 personally. I use the Orignal (non flavored) one. I dont want to "change" the flavor of my coffee. |
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New coffee! Sumatra Bodhi Leaf Grade A Mandheling :cf2 Roasted 2 days ago to FC+, drip, splash and dollop (both good). Typical Sumatra, great body, funky earth as it cools. But it's really clean, very nice. Creamy vanilla with chocolate roast tones :cf1
From Klatch, recommended as a classic Sumatra. |
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I pretty much already have too. Just Yogurt and cheese. Cant live w/out my cheese :D |
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Looked for it, they only had French vanilla :confused: I ain't buying that. I'll look elsewhere, after the weekend. I don't do shopping, on the weekends -(P
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Bet I can find it at Whole Foods
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More Monkey Blend today. It is getting better compared to my first cup. It must have needed more time to degas. Delicious!
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Happy Saturday! |
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Just the regular old Trader Joe' House Blend this morning. I love their Sumatra/Columbian blend for this brand...
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Pressed a cup of monkey blend before church.
Sumatra, with 4, after, is smooth and fine. |
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Nothing special as far as beans go, just Caribou french roast. But I got a new french press and the non-fancy beans taste way better out of this thing than they did from the coffee maker.
http://im1.shutterfly.com/media/47a2...D550/ry%3D400/ |
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I am drinking El Salvador Finca La Montanita Bourbon and it is mighty tasty! |
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Try some Dunn Bros. coffee. Fresh roasted right in the stores. I grew up in MN, did some canoe trips down the Crow, there were no houses along it back then :eek: only farms. Smoked my 1st cigars on those trips, Wolfe Bros. Rum Soaked Crooks -(P |
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I add it to a thermos just to keep it hot for the 15 or so minutes I take to drink it all. |
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New coffee! Ethiopia Pulp Natural Process Limu :cf2 Roasted 2 days ago to FC, drip, dollop. Very nice cup, subdued fruit with very good body.
SM says, "City+ to FC+: A very unique cup that features both wet and dry process characteristics, fruited notes and good body, peach, mango, apricot, herbal notes." Good cup, enjoying it. It's no fruit bomb, but the added body is a plus :cf1 |
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I am drinking El Salvador Finca La Montanita Bourbon again. I really like this one!
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Ethiopia Limu, with 3, deep, rich, fruit is rich wine, not complex but a solid cup. Tastes much darker roasted than it is :confused: |
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Sounds tasty. |
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:tu |
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Just pressed a French Roast Blend I made. Roasted Saturday. All 3 beans roasted seperately.
1/3 Sumatra Tarbarita Peaberry 1/3 Ethiopia DP Sidama Aleta Wondo 1/3 El Salvador Majahual Tablon La Montana Very nice even w/ only 3 days on it. Spicy Earth, Lightly fruited and a juicy mouthfeel. Should even get better w/ another day or 2 on it. |
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Finishing up the Monkey blend today. Should be able to dip into the Satpura Fold espresso blend tomorrow.
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I thought it was good but I like the Moka Kadir Blend better (MKB is no longer available). Damn, El Salvador Finca La Montanita Bourbon is no longer available either. That has been one I really enjoyed. |
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I still have like 4 lbs to consume, so I'm trying not to order more for now, but it's hard! WILLPOWER! |
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Drinking the last of my Moka Kadir!
I first tried to press some Starbucks Blonde that came with my travel press, horrible! I tossed it and make the MKB! |
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I was curious about the blonde too. Not so good then? |
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Guatamala Acatenango Finca La Solidad at Full City w/ 4 days.
Very nice |
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Moka Kadir comes and goes. It will be back, when SM has the beans to blend it.
Ethiopia, with 4, totally different than with 2, but still very nice. |
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A makes perfect sense!
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BTW, B, I found that Silk Creamer, at Whole Foods, as expected. It is excellent! Thanks for the tip :tu |
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